While spoonable yogurt accounts for the far larger product segment, growth in retail sales of refrigerated yogurt drinks are expected to outpace those of spoonable types.
September 13, 2018
U.S. retail sales of refrigerated yogurt are forecast to rise 2.1% annually through 2022, according to “Yogurt: United States,” a report released by Freedonia Focus Reports, Cleveland, Ohio.
Green Valley Organics’ products are made with pure and simple ingredients, live and active cultures and organic milk and cream from small family farms.
July 25, 2018
Green Valley Organics, Sebastopol, Calif., has become what is said to be the first dairy brand in the United States to achieve FODMAP friendly certification.
General Mills, Minneapolis, developed YQ by Yoplait, a new yogurt made with ultra-filtered milk that delivers big on protein with an intentionally less sweet taste.
The new Tillamook Creamery was built in the same location as the former visitor center, but is more than 50% larger at approximately 42,800 square feet.
June 20, 2018
The Tillamook County Creamery Association (TCCA) opened its new Tillamook Creamery visitor experience.