When asked what the most important product attribute on the nutrition label is, approximately 50% reported that they pay the most attention to sugar content in foods.
January 3, 2018
siggi's, a New York-based maker of Icelandic-style yogurt, teamed up with Well+Good, New York, to better understand consumer behavior and perception of sugar.
General Mills, Minneapolis, collaborated with Girls Scouts of the USA (GSUSA), Savannah, Ga., to introduce Girl Scout Cookie yogurt under the Yoplait brand.
The brand evolution shapes everything from the brand's packaging, website and campaigns to its cafés and more.
November 29, 2017
Chobani, LLC, Norwich, N.Y., unveiled a major brand evolution in celebration of its 10th anniversary with new wordmark, packaging design and new product introductions.
The center represents the future of U.S. manufacturing – with some 30,000 square feet of glass putting transparency and sunlight at the center of the design.
November 15, 2017
Chobani, LLC, Norwich, N.Y., announced the expansion of its Twin Falls, Idaho, plant.
The first nine months of 2017 displayed a significant increase in new UPC codes vs. the same period in the prior year, with refrigerated yogurt experiencing a 14.5% increase.
October 16, 2017
Price-Trak, New York, announced key findings for the first nine months of 2017.
Ultima Foods, owner of iögo and Olympic brands, is a 50-50 joint venture by Agrifoods and Agropur.
August 31, 2017
Agropur Cooperative, Canada, and Agrifoods International Cooperative Ltd., also based in Canada, concluded an agreement pursuant to which Agropur will become the sole owner of Ultima Foods Inc.
Clover Sonoma, Petaluma, Calif., introduced new organic whole milk Greek yogurt and Organic Cream on Top Yogurt, reformulated with organic cream on top and mixed with fruit blends.