Nasoya, America’s #1 tofu brand, is expanding its successful line of vegan kimchi with the launch of a new kimchi-based product—Vegan Kimchi Relish, in mild and spicy flavors.
Trimona Foods, maker of the Trimona Bulgarian Yogurt brand, announced the launch of a new line of superfood yogurts. Each Trimona Superfood cup has billions of vital probiotics, 5,000 milligrams of superfoods, ProViotic (a powerful pathogen inhibitor) and no added sugar (Trimona uses Monk Fruit, a plant-based zero-calorie sweetener).
Meet Sweet Earth POGOs (Power-On-the-GO snacks). These new, plant-based ‘thaw and eat’ or ‘heat and eat’ pockets from Sweet Earth are the new evolution of modern snacking—convenient, delicious and made with non-GMO wholesome ingredients.
Good Culture, Irvine, Calif., launched Wellness Probiotic Gut Shots. These USDA-organic shots combine the probiotics found in cultured kefir with functional ingredients like turmeric, matcha, chaga and collagen.
Lifeway Foods, Inc., Morton Grove, Ill., partnered with TruFusion Fitness Studios, Coral Gables, Fla., to launch a co-branded probiotic protein smoothie called TruEnergy fueled by Lifeway.