Project Juice, South San Francisco, released Greenbiotic, a blend of potent vegan probiotics, healthy greens and immune-enhancing citrus for a boost to the digestive system.
The Probiotic Cheese Co., North Hampton, N.H., released a healthy probiotic cheddar cheese snack that contains live cultures added after pasteurization.
A sweet solution to healthy eating that doesn't compromise great taste for nutritional value, Thrive Frozen Nutrition is a specially formulated ice cream-like product that contains at least 9 grams of protein, 3 grams of fiber, four different strains of probiotics and 25% of the daily recommended amounts of 24 vitamins and minerals.
Active D’Lites, a North Logan, Utah-based pioneer in probiotics-infused chocolate bars and ice cream treats, debuted its premium vanilla light ice cream in Sam’s Club nationwide.
Talk about the best of both worlds. A new all-natural probiotic yogurt line from Lowell International Foods, Franklin Park, Ill., combines nature-ripened European fruits with farm-fresh rBST-free milk from Wisconsin.
Sales of functional foods - those fortified with naturally occurring ingredients that provide health benefits beyond basic nutrition - are projected to ring up annual compound growth of 7 percent each year through 2012.
