Buitoni North America, division of Nestlé USA, Solon, Ohio, introduced new vegetable and herb-infused refrigerated pastas in a pappardelle shape (flat pasta cut into wide ribbons).
Turatti Group, Italy, introduced the Model Streamer, an automated produce spiralizer designed to obtain a wide range of spiralized products featuring different shapes and sizes.
New rotary continuous cooking and cooling system from Lyco Manufacturing help Roundy’s Supermarkets process more than 3,000 pounds of pasta and potatoes per hour, with 300% higher throughput, improved controls flexibility, near-zero downtime and 300% faster cleanup for product changeovers.
Jolie Ravioli, New Hyde Park, N.Y., introduced ravioli just for kids. Made with 100% Whole Milk Ricotta Cheese and non-GMO flour, these trans-fat-free offerings come in kid-friendlyshapes such as rocket ship, heart, star, car, bear and dinosaur.
