New York-based Chloe’s Soft Serve Fruit Co. introduced Chloe’s Soft Serve Fruit Pops, packaged for retail as Chloe’s Naturally 3 Pops, available in strawberry, mango and raspberry.
After working tirelessly to create the perfect combination of salty, crunchy and sweet, long-time pretzel connoisseurs introduced The Crave Bar—an all-natural, frozen, handmade confection.
The Skinny Cow brand from Nestlé USA, Glendale, Calif., combined America's two popular indulgences—candy and ice cream—into a delightful ice cream candy bar.
In an ongoing effort to offer consumers new ways to enjoy its products, expanded into the frozen novelties category with the launch of Talenti Gelato Pops.
Baskin-Robbins, Canton, Mass., unveiled new offerings for its Ice Cream Cake Bites, which are bite-sized desserts that combine both ice cream and cake in a single serving.
J&J Snack Foods, Pennsauken, N.J., introduced Whole Fruit Sorbet and Greek Frozen Yogurt, a perfectly swirled pairing of sorbet and Greek frozen yogurt.
Friendly's Ice Cream, LLC, the Wilbraham, Mass.-based operator of more than 355 Friendly's restaurants and a manufacturer of ice cream products distributed in 7,500-plus retail outlets, introduced a new line of frozen novelty desserts to supermarket freezers across the Northeast.
Active D’Lites, a North Logan, Utah-based pioneer in probiotics-infused chocolate bars and ice cream treats, debuted its premium vanilla light ice cream in Sam’s Club nationwide.