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Home » Topics » Cold Storage » Supply Chain Logistics for Refrigerated & Frozen Food

Supply Chain Logistics for Refrigerated & Frozen Food
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fieldroastcorndogs.jpg

Field Roast Plant-Based Mini Corn Dogs Available at 300 Sam’s Club Stores

December 7, 2021

This marks the first time Field Roast products will be sold at any Sam’s Club store in the United States.


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Sysco to Acquire Fresh Produce Distributor The Coastal Companies

December 6, 2021

 Upon completion of the transaction, the acquisition will operate as part of FreshPoint, Sysco's specialty produce business.


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Cold Storage Construction Port of Houston Tippmann Group Blackline

Blackline Cold Storage Selects Ryder to Manage New Port of Houston Warehouse

December 6, 2021

The 298,000-square-foot state-of-the-art cold storage facility is located within the heavy-haul corridor, in close proximity to the Barbours Cut and Bayport container terminals, and with convenient access to the regional interstate highway system and multiple Class 1 railroads.  



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Vegan Foods Shipping DTC E-commerce Vejii Express UNFI

DTC Vegan Brand Vejii Expands U.S. Distribution

December 6, 2021

Vejii Holdings, which owns and operates the plant-based marketplace ShopVejii.com, has entered into a third-party logistics (3PL) agreement with a cold storage service provider in San Diego, California, expanding its distribution footprint on the West Coast. 


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Gorton’s Expands Distribution of Butterfly Shrimp to 1,200 Kroger Stores

November 29, 2021

Gorton’s Seafood will offer its value-sized, 32-ounce package of butterfly shrimp for a limited time at more than 1,200 Kroger locations nationwide. 


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Saxum speculative freezer facility

Site Strategies Before Building Cold Facilities

Expert advice to navigate the thriving industrial real estate market for potential property fits.
Michael Costa
Michael Costa
November 19, 2021

Tips and strategies for industrial site identification prior to building cold facilities, particularly since greenfield sites are in high demand today.


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Plantspired-Steak.jpg

Nasoya’s Plantspired Line Expands to Retail, College Locations

November 12, 2021

Nasoya, a leading brand of tofu, announced an expansion into the foodservice sector with new university and fast-casual restaurant accounts. The announcement comes on the heels of the successful launch of Nasoya’s Plantspired line – a variety of convenient plant-based protein and meal solutions. 


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frozen pasta products

2021 Frozen Foods Processor of the Year: Louisa Foods

Longtime St. Louis brand aims beyond the Midwest through expanded distribution of its frozen pasta products.
Michael Costa
Michael Costa
November 12, 2021

St. Louis-based Louisa Foods—our 2021 Frozen Foods Processor of the Year—can trace its roots back almost 60 years, not to a food processing plant, but a single family-owned restaurant in the Gateway City.


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Marsha Grimes Rose

How Women Can Build Rewarding Careers in Foodservice Distribution

By Marsha Grimes Rose
November 11, 2021

As a woman in the foodservice industry, specifically in logistics and distribution for a manufacturing company, I haven’t always found myself working alongside other women in leadership roles. That is changing though, as it is for many other areas of the corporate ecosystem. I’ve built a varied and interesting career in foodservice and encourage others, particularly women, to consider making their mark in the industry.


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schwansHVAC1.jpg

Helicopters Aid in Schwan’s Pizza Plant Expansion

November 3, 2021

Schwan’s Company and Construction crews took to the air to install new climate control systems on the expanded Schwan’s Company pizza plant in Salina, Kansas. 


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