New Retail Products

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AdvancePierre Foods (APF), Cincinnati, added the Sriracha Grilled Chicken sandwich to its BIG AZ sandwich line, delivering a kick with tangy-sweet hot sauce.

SAMBAZON, San Clemente, Calif., introduced Açaí Superfruit Snack Cups.

Kraft Heinz Co., Pittsburgh, Pa., introduced DEVOUR, a new frozen meal line, available nationwide.

Abeles & Heymann, Hillside, N.J., offer a few healthier choices for grilling this summer—uncured, no nitrates or nitrites added, all-beef frankfurters and uncured franks.

Duda Farm Fresh Foods, Oviedo, Fla., launched a new fresh-cut snacking line for foodservice customers.

Revolution Foods, Oakland, Calif., launched In a Cup!, what is said to be the first healthy, convenient, kid-friendly, noodle-based meal available in the refrigerated lunchbox section.

Day Lee Foods, Inc., Santa Fe Springs, Calif., expanded its Crazy Cuizine line of authentic Asian-inspired cuisine with the release of Kung Pao Chicken.

The Hain Celestial Group, Inc., Lake Success, N.Y., expanded its BluePrint brand of cold-pressed juices and juice drinks with the launch of a new line of certified-USDA organic Kombucha Drinks.

Willow Tree Farm, Attleboro, Mass., introduced two new chicken salads.

Applegate, Bridgewater, N.J., enforced its commitment to remove genetically modified organisms (GMOs) from its entire supply chain with the launch of its first-ever non-GMO project verified products.