The Daphne Baking Co.’s thaw-and-serve dessert tarts offer a solution for consumers who don’t have time to bake from scratch.

New Oscar Mayer Mini Hot Dogs provide easy and fast snacking either at lunch or after school.

Sara Lee Foodservice’s Gourmet Crème de La Crème and Layer Pies come in a variety of classic and seasonal flavors that combine chunks of real fruit and attractive toppings. 

Now consumers can enjoy fresh baked organic bagels in their own kitchens. Frozen Bake’mmm Bagels bake in the oven in 10 to 15 minutes.

Consumers know that Omega-3 fatty acids have heart healthy benefits and now they have another easy way to get them - Lean Cuisine Seafood Selection entrees.

Every Mimi’s Gourmet chili features premium and organic ingredients.

Now consumers can prepare egg rolls faster than it takes to call for take-out.

Steamers Creations use microwave steam technology to cook restaurant-quality shrimp at home.

Add flavor to salads and potatoes with new Salad Finishers and Potato Finishers - blends of cheese and other premium toppings.

New UpSides savory side dishes from Simplot Food Group allow operators to offer ethnic side dishes that taste homemade - without making them from scratch.