New Retail Products

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AdvancePierre Foods, Cincinnati, added a new breakfast sandwich to its BIG AZ line featuring Schmidt’s Bahama Mama Sausage.

Foster Farms, Livingston, Calif., introduced organic ground turkey.

Champion Foods, New Boston, Mich., launched a new line of artisan flatbread pizzas under the Family Finest brand.

Inventure Foods, Phoenix, Ariz., added a new line of fruit and vegetable smoothie blends to its Rader Farms Fresh Start brand.

Minneapolis-based General Mills’ Yoplait brand introduced four new seasonal flavors— Yoplait Original Apple Crisp, Yoplait Light Pumpkin Pie, Yoplait Greek 100 Caramel Apple and Yoplait Greek 100 Whips! Pumpkin Cheesecake.

Farm Rich, St. Simons Island, Ga., introduced Pepperoni Pizza Roll-Ups, an ideal grab-and-go mini meal or after-school or weekend snack. No utensils required.

Ready Pac Foods, Irwindale, Calif., released several simple on-the-go snack options to its Snack Cups and Ready Snax offerings.

Buitoni North America, division of Nestlé USA, Solon, Ohio, introduced a new line of freshly made vegetable-infused ravioli.

Garden of Flavor, Cleveland, Ohio, introduced Tomato Tonic, a certified-organic, cold-pressed tomato juice with living probiotics.

High Liner Foods (USA), Inc., Portsmouth, N.H., expanded its Sea Cuisine line to include new bite-sized seafood appetizers and meals.