New Retail Products

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HP Hood, Lynnfield, Mass., launched a new line of hummus under the Heluva Good! brand.

The Farmer's Cow, Lebanon, Conn., launched a new limited-edition Holiday Egg Nog.

Reichel Foods, Rochester, Minn., introduced a new Pro2snax product line of single-serve snacks pairing fresh produce with a healthy protein.

House Foods, Garden Gove, Calif., introduced marinated tofu cutlets, available in Teriyaki, Asian BBQ and Spicy Garlic.

Master salami artisan Cristiano Creminelli brings his award-winning salami and prosciutto to American food lovers with a new sliced charcuterie line, hand-packed in ready-to-eat packages.

SupHerb Farms, Turlock, Calif., launched two new product lines and introduced a new specialty chili pepper.

Find out what new meals and entrées are hitting store shelves.

Blount Fine Foods, Fall River, Mass., launched a line of broth bowls for foodservice.

Philadelphia, Pa.-based Little Baby’s Ice Cream expanded its distribution with a new line of pints, featuring both dairy and non-dairy options, in innovative new packaging.