New Retail Products

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Talenti Gelato & Sorbetto, Minneapolis, launched seven new gelato flavors that offer a modern twist on traditional desserts.

Kabrita USA and Hyproca Nutrition launched a new line of gentle goat milk foods, specially designed to meet the nutritional needs of active toddlers.

High Liner Foods, Portsmouth, N.H., launched Street Style Seafood, a new line of seafood products sold under the FPI brand for the U.S. foodservice market.

Nestlé USA, Glendale, Calif., expanded its Outshine brand with a new line of Simply Yogurt Bars.

Smith Dairy Products Co., Orrville, Ohio, created Artisa Fine Curd Cottage Cheese, an artisan-style cottage cheese with natural fruit on the bottom.

GNP Co., St. Cloud, Minn., expanded its Gold’n Plump brand of all-natural chicken with the release of Tex Mex Chicken Patties.

Schweid & Sons, Carlstadt, N.J., collaborated with American athlete Bo Jackson to create a premium burger line for foodservice operators.

JonnyPops, St. Louis Park, Minn., introduced new frozen fruit and cream bars.

Turkey Hill Dairy, Conestoga, Pa., introduced a flurry of new all-natural ice cream flavors.

Cincinnati-based AdvancePierre Foods added two breakfast sandwiches to its BIG AZ line.