New Retail Products

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Atlanta-based Cinnabon entered the savory breakfast space with its latest menu option—Cinnabon Sausage Bites, which consists of fluffy Cinnabon dough wrapped around a breakfast sausage.

Fresherized Foods, the Fort Worth, Texas-based maker of Wholly Guacamole refrigerated guacamole, added new Avocado Verde 45-calorie minis to its line.

Cincinnati-based Graeter’s Ice Cream, introduced five new flavors to its super-premium line of craft ice cream.

Sabra Dipping Co., White Plains, N.Y., added FARMER’S RANCH Greek Yogurt Dip, made with farm market-fresh vegetables such as carrots, celery and cucumbers and Greek yogurt.

High Liner Foods, Portsmouth, N.H., introduced Pulled BBQ Salmon under the FPI brand, ideal for foodservice burritos, tacos and wraps, as a salad topper and in creative appetizers.

Dallas-based Promised Land Dairy debuted its latest limited-time offering—Mint Chocolate Chip milk.

Turkey Hill Dairy, Lancaster County, Pa., is said to be one of the first ice cream brands to launch an all-natural gelato line.

Barber Foods, Portland, Maine, celebrated 60 years of business by refreshing its line of stuffed chicken breasts.

Nestlé USA, expanded its HOT POCKETS brand sandwiches with new HOT POCKETS Snack Bites and HOT POCKETS Breakfast Bites.

Unilever, Englewood Cliffs, N.Y., launched a new blend of Stork brand butter, available only in the UK market.