Raymundo's Food Group, a leading ethnic food producer, announced today that Raymundo's, the creator of America's #1 selling flan is expanding its products line of authentic Hispanic desserts to include Small Batch Flan and Rice Pudding.
French cheese brand Fromager d’Affinois is debuting their limited-edition, seasonal Roasted Pumpkin Seed Brie, available in Kroger and its family of stores from August 15 through November 6.
Tattooed Chef is continuing to up the ante with new textures and flavors for plant-based eaters. Available in Sam’s Club stores nationwide, shoppers can find three new meals fashioned after traditionally beloved dishes, including new Thai inspirations and a fresh take on some California favorites.
The name behind America’s first hot dog—Feltman’s of Coney Island (est. 1867)—has officially expanded their critically acclaimed all-natural product line with the launch of Feltman’s Thick-Cut Uncured Bacon, now available exclusively via direct-to-consumer shipping at the company's website.
We've pared down the nominees to 25 finalists. Now it's up to you to decide who wins.
August 2, 2021
Our Best New Refrigerated Retail Products Contest is officially live, where you can vote for one of 25 refrigerated food finalists. Just click here to view all the products, and cast your vote! You can vote once a day for any of the finalists through Friday, September 3.
Quick ‘N Eat is adding flame-grilled, fully cooked beef patties to frozen aisles at 3,300 Walmart locations (with more than 4,500 distribution points) across the country, and has also launched an all-new turkey burger. Quick ‘N Eat's premium Angus beef patties come in 3 oz. and 4 oz. patties and 3 oz. turkey burgers. Bacon and cheese beef patties will be on shelves next spring.
Belcampo Farms has released three new subscription boxes, available exclusively online at Belcampo's website: Everyday Beef Box, Everyday Chicken Box and Meal Prep Box, all filled with the brand’s most popular Certified Organic, Certified Humane, grass-fed and pasture raised meats. Belcampo subscriptions eliminate last-minute trips to the store and keep your favorite healthy and delicious weekly protein staples on-hand – with convenient, automatic delivery.
Clio is shaking up the breakfast and snacking category with the world’s first Granola & Yogurt Parfait bar, available in Coconut and Strawberry with 10g of protein and loaded with probiotics, combining Clio’s signature creamy cheesecake-like yogurt with a layer of crunchy granola.
Valpizza’s Take & Bake concept was born with the aim to deliver a real “Made in Italy” pizza even in faraway countries like the U.S., giving retailers the possibility to offer an authentic, fresh Italian pizza to their customers all over the world.
Upton’s Naturals’ Updog is the first vegan version of an all-beef hot dog. Smoky, savory, and complete with classic hot dog “snap,” this plant-based frank is made from versatile, wheat-gluten seitan and simple, quality ingredients.
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