Third-party audits are seen as a crucial component for food organizations today, meeting customer or corporate requirements, while providing them transparency and assurance. Unfortunately, just the mention of an audit is enough to stress some people.
Throughout the campaign, more than 2,260 employees from 36 facility and office locations across the United States, Mexico, and Canada contributed gifts to support vital programs in the communities where they live and work.
Visitors at the International Production & Processing Exposition in Atlanta in January are invited to visit Hollymatic’s booth, #C-1240, to learn about their full line of processing equipment that can cut it, grind it, form it, process it, and package it.
Customers across the United States will now be able to order TMRW's full range of products, thanks to a partnership with GTFO It's Vegan (GTFO), an online retailer, wholesaler and distributor of curated vegan and plant-based foods.
After nearly a decade of helping to start and grow the brand, co-founder and COO Justin Trout has stepped down. David Yarmoff will replace Trout as COO.
Préval AG, an international agri-food company headquartered in Quebec, has acquired the assets of J&G Foods, located in Sutton, Massachusetts. J&G is a custom and specialty case-ready fresh meat provider specializing in portioned organic and grass-fed beef, organic and natural chicken, natural pork and beef, and a variety of marinated and value-added meats.
The cellular structures that protect meat and meat fibers during a rapid freeze do not exist for plant-based products. The crystal growth protections afforded to animal proteins are not natively present in plant-based systems.