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Home » Topics » Cold Foods Industry News

Cold Foods Industry News
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Lakeshore Innovator Award Finalist Dynamic Conveyor Corporation

Dynamic Conveyor Corporation a Finalist for 2021 Lakeshore Innovator of the Year Award

September 13, 2021

Dynamic Conveyor Corporation has been recognized as one of five finalists for the 2021 Lakeshore Innovator of the Year Award. The Lakeshore Innovator of the Year Award was created by the Muskegon Innovation Hub at Grand Valley State University as a way to honor and recognize the many creative innovators found in West Michigan. The program recognizes innovative ideas and can be given to an individual or a team of people from any business or nonprofit in the West Michigan area.


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Hurricane Ida New Orleans Hunger Relief Donations Smithfield Foods

Smithfield Foods Donates 40,000 Pounds of Protein to New Orleans for Hurricane Ida Relief

September 8, 2021

Smithfield Foods is donating 40,000 pounds of protein to New Orleans via a truck shipment to support hunger relief in the wake of catastrophic damage inflicted by Hurricane Ida, one of the most intense hurricanes to ever strike Louisiana, which left nearly a million residents without power or water on the 16th anniversary of Hurricane Katrina.


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Street Hope TN Donation Weigel's $10,000

Weigel's Foundation Donates $10,000 to Street Hope TN

September 8, 2021

Weigel’s Foundation has donated $10,000 to Street Hope TN’s annual fund-raising campaign. The sponsorship donation was presented by Kurt Weigel, Human Resources for Weigel’s, and Meg Weigel Kwasigroch, Kurt’s sister. Accepting the donation on behalf of Street Hope TN was Devin Payne, Executive Director.


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Tyson Adds Time Off Benefits Vaccinated New Hire Employees

Tyson Adds Time-Off Benefits for Vaccinated and New-Hire Employees

September 3, 2021

Tyson Foods announced it would strengthen the benefits it offers its fully vaccinated U.S. frontline team members. Effective January 1, 2022, fully vaccinated team members can begin earning up to 20 hours of paid sick leave per year. New hires will also receive one week of vacation after six months of employment.


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Mercadona Supermarkets Spain Automated Grocery Distribution Cimcorp

Cimcorp Partners with Mercadona Supermarkets for Automated Grocery Distribution Center in Spain

September 2, 2021

Cimcorp has announced its automated fresh food intralogistics solution is up and running in Mercadona’s new Zaragoza distribution center. This is the first of four automated systems the leading Spanish grocery retailer has ordered from Cimcorp, with the remaining three to be installed in new logistics facilities located in San Isidro, Huévar and Sagunto.


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Plant Based Chicken Strips Sprouts Market Hungry Planet

Plant-Based Hungry Planet Expands Grocery Distribution into 362 Sprouts Stores

September 2, 2021

Hungry Planet is rapidly expanding its grocery presence throughout the U.S. by offering six varieties of chef-crafted plant-based meats, including chicken, pork, beef and sausage items, at all 362 Sprouts Farmers Market locations across the country.


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Grand Rapids Michigan Film Extrusion Manufacturing Investment Pregis

Pregis Invests $32 Million into Blown Film Extrusion Facility in Michigan

September 1, 2021

Pregis, a global manufacturer of protective and flexible packaging solutions, announces an additional $32 million investment in blown film extrusion technology at its Grand Rapids, Michigan, manufacturing site.


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HPP FlexiBulk Machine

JBT-Avure Debuts FlexiBulk HPP Machine

September 1, 2021

The new patent-pending FlexiBulk by JBT-Avure HPPs both individually packaged products and food and beverage bulk products simultaneously, allows for filling HPP’d product in multiple container options—including cans and reusable bags, bottles and cartons—and it is the fastest and most efficient bulk HPP machine in the world with fill speeds up to 55 gallons a minute.


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Indoor Farming Greenhouse Lights Lettuce Tehachapi California Revol Greens

Revol Greens Opens New California Greenhouse with Inaugural Lettuce Planting

September 1, 2021

Revol Greens’ national growth strategy continues with the inaugural planting at its recently completed greenhouse in Tehachapi, California. In mid-September, the first harvest of a wide variety of organic baby leaf and head lettuce will follow inside the first phase of Revol Greens’ 64-acre greenhouse. The brand’s new West Coast presence will service retailers and restaurants throughout the region.


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Jim Holbrook Chairman Board of Directors SinnovaTek

SinnovaTek Appoints Jim Holbrook as Chairman of the Board of Directors

September 1, 2021

SinnovaTek has appointed Jim Holbrook to become Chairman of the Board of Directors, a veteran CPG executive who brings a vast amount of knowledge and expertise around sales, marketing, brand-building, and business operations, to the company. In his new role with SinnovaTek, Jim will be a key advisor to the business as it continues to expand its current operations and refine their B2B strategy.


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