Sysco Corp. signed an agreement to acquire Crossgar Foodservice, a privately owned foodservice supplier in Ireland.

New data from Mintel's GNPD shows "kosher" as topping the list for most on-package claim in 2011.

CAS DataLoggers joined Japanese manufacturer T&D Corp. to create RTR-500 Series Wireless Data Logging Systems.

Moyno launched an interactive website that provides extensive information on the company’s expanded line of high-quality progressing cavity pumps, sludge pumps, metering pumps, sanitary pumps, mag-drive pumps, multi-phase fluid transfer systems and grinders.

Mettler-Toledo CI-Vision opened a new European Innovation Center in Germany.

The Joint Industry Safety and Health Council recognized 68 chicken and turkey facilities for outstanding safety performance through the implementation of innovative and effective safety and health programs.

Pocino Foods made an $8 million upgrade to its City of Industry, Calif., facility.

Baker’s Pride expanded donut production capabilities and products through a new, hi-tech donut facility at the Mt. Pleasant Street Bakery, a Baker’s Pride company. 

The Food Processing Center at the University of Nebraska-Lincoln created the Food Processing Management Certificate program, a series of self-paced online courses with content presented as pre-recorded video lectures, PowerPoint presentations and quizzes to test understanding/comprehension.

DRS Tactical Systems introduced new ARMOR tablet computers.