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grocery refrigerated section

2022 Top 25 Refrigerated Foods Processors Report

Last year saw sales of refrigerated foods drifting back closer to normal after a pandemic-fueled peak in 2020.
Kelleyrodriguez
Kelley Rodriguez
March 9, 2022
One Comment

Last year saw sales of refrigerated foods drifting back closer to normal after a pandemic-fueled peak in 2020.



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RFF contest

Submit Your Company's Top Refrigerated Foods for our 2021 Best New Refrigerated Retail Products Contest!

June 1, 2021
No Comments

We are now accepting entries for our 2021 Best New Refrigerated Retail Products Contest. Similar to our recent frozen foods contest, we'll select 25 finalists for daily voting throughout the month of August on our website. The top-five with the most votes will be highlighted in a special section of our December magazine, and the overall winner will also be featured on an episode of our Cold Corner podcast.


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empty ice cream shelves

The Financial Footprint of Frozen Foods

Michael costa 200
Michael Costa
April 7, 2021
No Comments

Editor-in-Chief Michael Costa explains how the perception of frozen foods changed in 2020.


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Nestlé

R&D Strategies for Plant-Based Foods

How Nestle succeeds in this highly competitive cold foods category.
Michael costa 200
Michael Costa
January 21, 2021
No Comments

In this excerpt from our Cold Corner Podcast, we go one-on-one with Nestlé’s Ryan Riddle about R&D strategies for plant-based foods.


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grocery refrigerated section

2021 Top 25 Refrigerated Foods Processors Report: Retail Sales and Product Innovation Fuel Record Growth

Consumer stockpiling during the pandemic, plus an increase in HPP product variety, combine for one of the most successful years in the refrigerated segment.
Michael costa 200
Michael Costa
January 11, 2021
No Comments

The headline for last year’s Top 25 Refrigerated Foods Processors Report read, “Refrigerated Foods to Reign Supreme in 2020”. In no other year than 2020 could a headline that bold be an understatement. 


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Allie Sequera-Denyko Manager Quality Assurance North America AIB International

Risk Assessment and Mitigation for Cold Chain Logistics

Aib headshots formal allie sequera denyko v01
Allie Sequera-Denyko
December 28, 2020
No Comments

With the final FSMA IA rule in effect for small businesses since July and large businesses a year before that, coupled with changes to the food supply chain in response to the pandemic, risk assessment and mitigation should be a priority now more than ever. For the refrigeration and frozen food industry specifically, changes have also evolved with the implementation of the Sanitary Transportation rule.


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Nestle Plant Based Foods Sweet Earth Podcast

New Cold Corner Podcast: Nestlé's Plant-Based Strategies

Michael costa 200
Michael Costa
November 30, 2020
No Comments

On our latest From the Cold Corner Podcast, Editor-in-Chief Michael Costa catches up with Ryan Riddle, senior R&D specialist for plant-based meal solutions at Nestlé and its Sweet Earth brand. They talk about why refrigerated and frozen plant-based foods are so popular today, which consumer markets are key targets for plant-based foods, how Nestlé incorporates its plant-based products into the brand’s freezer-aisle favorites like DiGiorno Pizza and Stouffer’s, plus much more.


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Katerina Jones

How Fleet Adaptability Helps Distributors Meet e-Commerce and COVID-19 Challenges

Katerina jones 200
Katerina Jones
November 17, 2020
No Comments

How fleet adaptability can help distributors weather e-commerce and coronavirus challenges.


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construction site
Cover Story

Cold Storage Construction and COVID-19

How the pandemic is transforming new-build and renovation projects in 2020.
Michael costa 200
Michael Costa
September 1, 2020
No Comments

Looking back on what we’ll call 2020 B.C. (Before Coronavirus), the pipeline for cold storage construction was already robust and healthy. According to research by commercial real estate firm CBRE, overall industrial construction—which encompasses cold storage, along with warehouses, distribution centers, manufacturing facilities, self-storage, office and flex space—was at 298 million square feet (MSF) before COVID-19, bolstered by the ongoing rise of e-commerce. 


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July 2020 State of the Industry

Refrigerated & Frozen Foods' July 2020 Issue: The State of the Industry Report

Michael costa 200
Michael Costa
July 6, 2020
No Comments

Our annual July State of the Industry issue is now ready to read in our redesigned digital magazine--even easier to navigate than before. We also feature our annual North American Refrigerated & Frozen Foods Warehouse Guide. put together with the help of the Global Cold Chain Alliance. In this issue, we dive deeper into how COVID-19 has not just impacted, but altered many areas of the cold foods supply chain the first half of 2020. It's a mid-year snapshot that also serves as a map for what will likely continue the rest of the year.


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Events

February 26, 2023

The NGA Show

Clarion UX and the National Grocers Association (NGA) have announced dates and locations for The NGA Show through 2023.  The NGA Show is the place where independent grocers have gathered for over 35 years, connecting supermarket retailers and wholesalers, food manufacturers and service providers from around the world to share innovative solutions and best practices that support and strengthen the independent supermarket channel. 

January 1, 2030

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For webinar sponsorship information, visit www.bnpevents.com/webinars or email webinars@bnpmedia.com.

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