Food and Beverage Manufacturing Top Stories

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Oracle, Redwood Shores, Calif., announced new artificial intelligence (AI) cloud applications that enable manufacturing organizations to provide rapid analysis and actionable insights that can improve production efficiency and performance.

Jane’s Dough Foods, Columbus, Ohio, launched Sonoma Woodfired, a premium oven-ready pizza line.

To help choose between a safety label and a safety sign, here are some important factors to consider.

TMW, a Trimble brand, Cleveland, Ohio, announced a new step in its continued relationship with Registry Monitoring Insurance Services (RMIS), Westlake Village, Calif.

Chilly Cow, Le Mars, Iowa, introduced new, light ice cream that is said to taste like real ice cream.

The latest solution from The Raymond Corp., Greene, N.Y., weighs product directly on the walkie pallet forks.

Reser’s Fine Foods, Beaverton, Ore., developed new refrigerated deli salads, available in 1- and 3-pound containers.

Whitby Seafoods Ltd., a UK-based frozen seafood manufacturer, installed a new packaging and distribution line from tna, Dallas, Texas, nearly doubling its packaging speed.

JDA Software, Inc., Scottsdale, Ariz., announced JDA Luminate, what is dubbed as a first-of-its-kind portfolio of next-generation solutions and core product enhancements.

Schwan's Consumer Brands, Inc., Bloomington, Minn., expanded its Freschetta Gluten Free Pizza lineup to include new Spinach & Roasted Mushroom and Tuscan Style Chicken.