Food and Beverage Manufacturing Top Stories

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Muller, Glenview, Ill., introduced the Octopus automatic rotary ring stretch wrapping machine, designed to wrap 60-120 loads per hour.

Cedar’s Mediterranean Foods, Inc., Ward Hill, Mass., introduced all-natural Sriracha and Balsamic Caramelized Onion Hommus.

Nook Industries, Cleveland, Ohio, now offers E-900 ball screw lubricant for use on any ball screw products, such as ball screw assemblies, ActionJac ball screw jacks and ball splines.

Americold announced plans to build a 150,000-square-foot facility on 6.3 acres of land adjacent to the International Marine Terminal in Portland, Maine.

Flowcrete Americas, Spring, Texas, provided a flooring facelift for Boston Sword & Tuna’s seafood processing plant.

Five design students from the University of São Paulo invented a bag-in-jug milk packaging concept to help consumers recycle correctly.

Interstate Warehousing completed expansions at its Indianapolis (Franklin), Ind., and Nashville (Murfreesboro), Tenn., locations.

Borla, Oxnard, Calif., and Alphabet Energy, Hayward, Calif., formed a non-exclusive partnership to deliver what is said to be the industry’s first aftermarket thermoelectric fuel-efficiency product for vehicle internal combustion engines.

Enerpac, Menomonee Falls, Wis., supplied high-pressure, hydraulic cylinder technology for the topsides lift system beams on vessels.

Grill, eat and repeat with new dry-seasoned ribs from Smithfield Foods, Smithfield, Va.