Food and Beverage Manufacturing Top Stories

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Crown Equipment Corp., New Bremen, Ohio, introduced a larger, more robust display module for its forklifts equipped with Crown’s InfoLink fleet and operator management system.

Klöckner Pentaplast (kp), Canada, created a fresh protein modified atmosphere packaging (MAP) tray.

Perry’s Ice Cream Co., Inc., Akron, N.Y., launched a new fall limited-edition flavor, Cinnamon Bun, and is bringing back its seasonal Pumpkin Pie.

Matthews Marking Systems, Pittsburgh, Pa., announced a new line of lasers called e-SolarMark+, which come in a variety of laser types, including CO2, fiber and a range of diode, including UV and green diodes.

FiveStar Gourmet Foods, the Ontario, Calif.-based producer of the Simply Fresh brand, introduced a Grilled Steak Salad under its new DELUXE single-serve salad line, available exclusively at Costco.

The Kroger Co., Cincinnati, debuted Simple Truth Plant Based, a collection of fresh meatless burger patties and grinds as well as plant-based cookie dough, sausages, deli slices, dips and more.

MorningStar Farms, division of Kellogg Co., Battle Creek, Mich., introduced Incogmeato by MorningStar Farms, a plant-based portfolio.

Prairie Farms Dairy, Edwardsville, Ill., expanded its yogurt lineup to include 6-ounce containers of whole milk yogurt.

Matrix Packaging Machinery, Saukville, Wis., introduced the Matrix Morpheus, a continuous box-motion bagger that allows users in the baking industry to run a variety of films at faster speeds with better accuracy.

Wayne Farms LLC, Oakwood, Ga., launched new LADYBIRD Premium Chicken.