Startup has scaled business, climbing to $40 million in U.S. retail sales in under four years.
October 16, 2023
The food disruptor leveraged patented technology to develop products that replace flour with egg, creating low-carb, low-calorie, protein-packed and gluten-free alternatives without sacrificing taste.
AFFI representatives from U.S. frozen food processors joined international counterparts to highlight the benefits of the category at the first-ever International Frozen Food Conference.
While Tricont’s biggest customer is Fresh Del Monte, the logistics company has been offering more and more of its top-tier services to others in need of varied logistics solutions.