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The Halifax Port Authority (HPA), Canada, joined the digital global shipping platform developed by Maersk, Denmark, and IBM, North Castle, N.Y., where HPA will participate in a blockchain-focused global trade digitization solution known as TradeLens.

The global foodservice equipment market generated $31.09 billion in 2017, and is expected to reach $50.04 billion by 2025, registering a CAGR of 6.40% from 2018-2025, according to a report published by Allied Market Research, Portland, Ore.

Seattle Fish Co. of New Mexico, Inc., Albuquerque, N.M., will begin doing business as Santa Monica Seafood, effective Dec. 1.

GS1 US relocated from Princeton Pike Corporate Center in Lawrenceville, N.J., to a new “built-to-suit” office located in the Princeton South Corporate Center in Ewing, N.J.

Hearthside Food Solutions, Downers Grove, Ill., acquired Greencore USA, the Downers Grove, Ill.-based unit of Greencore Group plc, Ireland.

The global quick-service restaurant (QSR) market is expected to grow at a CAGR of 4.61% during 2018-2022.

Here's a recap of this week's personnel announcements.

Preferred Freezer Services (PFS), Chatham, N.J., opened the doors to a new temperature-controlled facility in Kearny, N.J.