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Home » Topics » News

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Study unveils insight into truck procurement, disposal strategies

The majority of survey respondents (37%) said they dispose of used equipment through trade-in, followed by wholesale (33%).
November 13, 2018
Fleet Advantage, Fort Lauderdale, Fla., released the second part of its annual benchmarking survey, with topics on procurement and disposal of Class-8 heavy-duty trucks for private fleet and for-hire carriers.
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HP Hood Sour Cream Squeeze

HP Hood introduces sour cream in squeeze bottle

The sour cream portfolio now includes a new, easy-to-use, 12-ounce squeeze bottle.
November 13, 2018
HP Hood, Lynnfield, Mass., expanded its sour cream portfolio to include a new, easy-to-use, 12-ounce squeeze bottle.
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Stonhard drain system

Stonhard, Blücher partner to bring hygienic drain solution to food, beverage facilities

Blücher HygienicPro drains are said to be the only HACCP-certified drain on the market.
November 13, 2018
Stonhard, Maple Shade, N.J., partnered with Blücher to bring hygienic drain solutions to food and beverage facilities.
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Half of survey respondents expect to make 60% of their projects green in next 3 years

The international market for green construction projects has grown significantly in the last 10 years.
November 13, 2018
Nearly half of survey respondents (more than 60%) expect to make a majority of their projects green by 2021, according to a report published by Dodge Data & Analytics, New York.
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Research reveals Canadians' desire to know more about food

Four in 10 Canadians are unsure if the food system is headed in the right direction, the study says.
November 13, 2018
Canadians are most concerned with the rising cost of food and the affordability of healthy food for the third year in a row, according to research released by the Canadian Centre for Food Integrity (CCFI), Canada.
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Graycor Walmart Shafer, CA

Graycor opens office in CA

The office provides a base of operations to support the company’s growing light commercial industrial portfolio.
November 13, 2018
Graycor Construction Co., Oakbrook Terrace, Ill., opened the doors to a new office in Bakersfield, Calif., to serve existing and prospective clients throughout the San Joaquin Valley (SJV).
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Sabra Roasted Garlic salsa

Stir Foods, Pacifica Foods acquire Sabra's salsa business

The acquisition of Sabra’s salsa business enhances the company's salsa manufacturing capabilities and adds capacity to support the continued growth of Stir-Pacifica.
November 13, 2018
Wind Point Partners, Chicago, and portfolio company Stir Foods, Orange County, Calif., and Pacifica Foods, Corona, Calif., acquired Sabra Dipping Co.'s salsa business based in Oceanside, Calif.
Read More

Research shows lower turnover rate with women drivers

Female drivers tend to be more satisfied in most areas with their carriers, the study says.
November 13, 2018
Stay Metrics, South Bend, Ind., published a new research paper that attributes critical areas of driver job satisfaction and turnover intent to gender.
Read More
sustainability farm

Field to Market, Land O'Lakes SUSTAIN announce new capability for farmers to quantify stewardship

The integration of Field to Market's sustainability metrics provides commodity crop producers and the supply chain with a seamless solution for assessing sustainability performance.
November 13, 2018
Field to Market: The Alliance for Sustainable Agriculture, Washington, D.C., and Land O'Lakes SUSTAIN, Arden Hills, Minn., announced the forthcoming availability of Field to Market's sustainability metrics within the new Truterra Insights Engine from Land O'Lakes SUSTAIN.
Read More

Study: Catering to the adventurous consumer is key for 2019

The Top 10 trends for 2019 report analyzes global developments in food and beverage launch activity and consumer research.
November 13, 2018
Targeting increasingly adventurous consumers, who are set on new discoveries and experiences, will be key to developments in the food and beverage industry in 2019, according to a report released by Innova Market Insights, The Netherlands.
Read More
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