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Morgan Canada acquires Multivans

Multivans will continue to operate as a separate entity as Morgan-Multivans Canada Corp.
November 6, 2018
Morgan Truck Body, LLC and its subsidiary, Morgan Canada Corp., Morgantown, Pa., acquired Multivans, Inc., a Canada-based truck body manufacturer.
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Study finds growing number of consumers purchasing fresh food items online

One of the findings when comparing current study findings to last year's results was the increased purchasing levels of fresh food items based on online grocery shoppers indicating which supermarket type items they buy online.
November 6, 2018
About half of online shoppers plan to purchase grocery items more often in the coming year, according to a study released by the Retail Feedback Group (RFG), Lake Success, N.Y.
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Lipari Foods acquires Heagy Foods

The acquisition includes Heagy’s Guernsey’s Gift brand.
November 6, 2018
Lipari Foods, Warren, Mich., acquired Heagy Foods, a specialty deli company headquartered in Lancaster, Pa.
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Owner of Papa Gino's Pizzeria sells to portfolio company

The proposed transaction would significantly strengthen the chains' financial resources.
November 6, 2018
PGHC Holdings, Inc., the Deedham, Mass.-based parent company of Papa Gino's Pizzeria and D'Angelo Grilled Sandwiches, reached an agreement to sell the company to Wynnchurch Capital, Rosemont, Ill.
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The Honest Stand mild nacho

The Honest Stand receives $1M in new funding

The Honest Stand will use the funds to provide working capital and sales and marketing resources to support growth.
November 2, 2018
The Honest Stand, Denver, Colo., announced the completion of a $1 million seed round with The Giorgi Cos., Inc. (TGCI), Berks County, Pa.
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Vive organic cold-pressed juice

Vive Organic closes $7M Series A round to expand distribution

This investment will allow Vive Organic to continue its rapid growth and expand distribution nationwide in both natural and conventional grocery stores and other retailers.
November 2, 2018
Vive Organic, Venice, Calif., closed a $7 million Series A funding round led by Los Angeles-based Powerplant Ventures.
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Study: Consumers make restaurant food choices based on personal definition of health

Despite abiding by their own definitions, consumers may still reconsider their restaurant orders if they think an item has too many calories.
November 1, 2018
Consumers are increasingly taking on a more personalized, holistic view of health, and making food and beverage choices based on their personal definition of health, such as food described as natural, organic, high in protein or functional, according to a study released by Technomic, Chicago.
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