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While many shifts in the restaurant industry are slow to take hold, the use and availability of data is one trend that's quickly emerging, according to the 2018 Restaurant Trends Forecast, produced by Restaurant Business magazine, Chicago, and Technomic, Chicago.

The governing boards of the ports of Los Angeles and Long Beach approved the 2017 Clean Air Action Plan (CAAP) update, ushering in a new era of aggressive clean air strategies for moving cargo through what is said to be the nation’s busiest container port complex.

Swift Sensors, a cloud wireless sensor Internet of Things (IoT) provider based in Austin, Texas, and Actus Data, a Denver, Colo.-based provider of artificial intelligence and advanced prescriptive and predictive analytics, announced a partnered to deliver the Swift Sensors/Actus Data IoT analytics solution.

Here is this week's personnel news lineup.

As Weis Markets expanded its customer base and footprint by more than 25% in 2016, the Sunbury, Pa.-based retailer also grew its sustainability efforts and continued to reduce its environmental footprint company-wide.

Constellation Software Inc., Canada, and its wholly-owned division Volaris Group entered into an agreement to acquire a software provider in the foodservice industry.

Barry-Wehmiller Design Group, St. Louis, Mo., and Barry-Wehmiller International, Atlanta, merged to form a single, unified consulting platform that will operate under the Design Group name.

Saputo Inc., Canada, entered into an agreement to acquire Betin, Inc., doing business as Montchevre.