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Study identifies growing consumer interest in food, beverage products made with cannabis ingredients

Trust and traceability were among the most important issues related to food and beverage products made with cannabis ingredients.

January 15, 2019

A new study from Culinary Visions, Chicago, explores consumer understanding and interest in a wide range of food and beverage products made with cannabis ingredients.

Study: Food safety testing market worth $24.6B by 2023

The major factor driving the food safety testing market is the increase in global outbreaks of foodborne illnesses.

January 15, 2019

The food safety testing market is projected to grow from $17 billion in 2018 to $24.6 billion by 2023, at a CAGR of 7.7% during the forecast period, according to a new market research report from MarketsandMarkets.

GIANT Food Stores to deploy robotic assistants

Marty is a tall gray robot with googly eyes that will soon be working alongside associates.

January 15, 2019

Following successful pilots that improved in-store efficiencies and freed up employees to better serve customers, GIANT Food Stores, Carlisle, Pa., introduced Marty, a new robotic assistant.

Kroger outlines predictions for the future of retail

Leaders in the industry must be willing to transform their growth model.

January 15, 2019

The Kroger Co., Cincinnati, provided an outlook on the future of retail.

Euromonitor reveals Top 10 global consumer trends in 2019

Consumers are rejecting the mass-produced and generic, and favoring products positioned as simplified and of better quality.

January 15, 2019

Euromonitor International, UK, launched the Top 10 Global Consumer Trends 2019, which reveals this year’s emerging trends.

Mintel announces 4 U.S. foodservice trends for 2019

Where consumers choose to dine says more about them than just their food preferences; it’s a reflection of who they are.

January 15, 2019

Mintel, Chicago, announced four trends set to impact the U.S. restaurant industry in 2019.

Burgers’ Smokehouse acquires Clifty Farm Country Meats

This transaction will create what is said to be the largest producer of country ham in the nation.

January 15, 2019

Burgers’ Smokehouse, California, Mo., entered into a definitive agreement to acquire Clifty Farm Country Meats, Paris, Tenn.

Tyson Foods, Environmental Defense Fund partner to accelerate sustainable food production

The pilot will use cloud-based agricultural technologies from MyFarms and Farmers Business Network to collect information on agricultural production practices.

January 15, 2019

Tyson Foods, Inc., Springdale, Ark., and Environmental Defense Fund (EDF), New York, announced a new partnership to develop and deploy initiatives that support Tyson’s sustainability strategy and help meet increasing consumer demand for more sustainably grown food.

Study: 3PL services among top manufacturing trends in 2019

Looking forward to 2019, some markets to keep an eye on entail plastic recycling services, 3PL services and sensors.

January 15, 2019

Thomas, New York, released its year-end Index Report, which reveals the top product and service categories buyers sourced online in 2018.

Study: 97% of organizations believe current last-mile delivery models are not sustainable for full scale implementation company-wide

The study revealed three in four customers would increase spend and be more willing to try new offerings in return for satisfactory online grocery deliveries.

January 15, 2019

A retailer investment in last-mile delivery is needed to uncover new revenue streams, according to a study presented by the Capgemini Research Institute, Paris.

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Study identifies growing consumer interest in food, beverage products made with cannabis ingredients

Study: Food safety testing market worth $24.6B by 2023

GIANT Food Stores to deploy robotic assistants

Kroger outlines predictions for the future of retail

Euromonitor reveals Top 10 global consumer trends in 2019

Mintel announces 4 U.S. foodservice trends for 2019

Burgers’ Smokehouse acquires Clifty Farm Country Meats

Tyson Foods, Environmental Defense Fund partner to accelerate sustainable food production

Study: 3PL services among top manufacturing trends in 2019

Study: 97% of organizations believe current last-mile delivery models are not sustainable for full scale implementation company-wide

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Get the latest industry updates tailored your way.

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