Blogs

Blog-Header.png

Refrigerated and Frozen Food Blog

Editor-in-Chief Marina Mayer recaps industry news, tradeshows, conferences and events. Read More
Marina Mayer

Top 5 trends in 2020

Time to ring in the New Year with new ideas, new technologies, new product developments and new ways of doing business.
Marina-author
Marina Mayer
December 16, 2019

Editor-in-chief Marina Mayer forecasts the Top 5 trends set to take over the cold food and beverage industry in 2020.


Read More
Marina Mayer

To the heroes of cold food & beverage, thank you.

It takes a lot of people from a lot of different parts of the country to put quality, safe, healthy, delicious food on the table for you and your families.
Marina-author
Marina Mayer
November 26, 2019
This Thanksgiving, and all the days ahead, be sure to thank someone involved in the cold chain and processing industry.
Read More
Marina Mayer

The resurgence of frozen foods is real

Here we are, in November, placing a frozen vegetable processor on the cover for the first time in our magazine’s 29-year history.
Marina-author
Marina Mayer
November 15, 2019

Editor-in-chief Marina Mayer discusses why the resurgence of frozen foods is real, and how placing a frozen vegetable processor on the cover of the magazine speaks volumes as to where the industry is going.


Read More