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Home » Keywords » Greenleaf Foods

Items Tagged with 'Greenleaf Foods'

ARTICLES

smart dogs

Greenleaf Foods' Processing Plants for Plant-Based Products

Greenleaf Foods' strategy and execution for creating Lightlife and Field Roast items at its two production facilities.
Michael costa 200
Michael Costa
January 12, 2021
No Comments

Take a look inside Greenleaf Foods’ processing plants to see how Lightlife and Field Roast products are made, packaged and distributed.


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Plant-Based Burger

Greenleaf Foods: Our 2021 Refrigerated Foods Processor of the Year

Research-based upgrades to the Lightlife and Field Roast brands help Greenleaf Foods evolve the plant-based category.
Michael costa 200
Michael Costa
January 7, 2021
No Comments

How Greenleaf Foods has evolved its Lightlife and Field Roast brands to stand out in a crowded plant-based foods category.


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Chef Roi Choi Field Roast Plant Based Packaging Partnership

Field Roast Redesigns Packaging and Partners with Celebrity Chef Roy Choi

November 16, 2020
No Comments

Plant-based brand Field Roast Grain Meat Co (“Field Roast”), owned by Greenleaf Foods, SPC, announced a bold brand redesign and a multi-year partnership with prolific chef Roy Choi. The new packaging and partnership promise to inspire culinarians to “Make Taste Happen.”


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Vegan Cheese Field Roast Chao Creamy Spicy Shredded

Field Roast's Chao Creamery Expands Dairy-Free Cheese Portfolio With Five New Varieties

New vegan cheese products are available more than 1,000 Walmart locations.
September 17, 2020
No Comments

Greenleaf Foods, owner of leading plant-based brand Field Roast Grain Meat Co. (“Field Roast”), announced that its Chao Creamery dairy-free cheese line is expanding. In addition to new plant-based slice flavors like Smoked Original Slices and Spicy Original Slices, Chao Creamery now delivers a Creamy Original Block, Creamy Original Shreds and Mexican Style Blend Shreds.


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Lightlife Veggie Fritters

Lightlife study finds 71% believe plant-based meat becoming more mainstream

Even carnivores (62%) agree that plant-based eating has gone mainstream.
November 15, 2019
No Comments
The majority of Americans (71%) believe plant-based meats are becoming more mainstream, according to new survey data released by Greenleaf Foods, SPC, the Elmhurst, Ill.-based producer of the Lightlife brand.
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Pizza 73 Field Roast

Field Roast Grain Meat partners with Pizza 73, introduces new plant-based pizza

The new Super Plant Pizza features Field Roast’s Mexican Chipotle Sausage as a crumble.
August 9, 2019
No Comments
Greenleaf Foods, the Elmhurst, Ill.-based owner of Field Roast Grain Meat Co., Seattle, Wash., partnered with Pizza 73, Canada, to introduce a new plant-based pizza.
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Field Roast Grain Meat Elysian beer brat

Elysian beer-infused bratwurst

June 7, 2019
No Comments
Greenleaf Foods, SPC, the Chicago-based owner of Field Roast Grain Meat Co., partnered with Elysian Brewing Co., Seattle, Wash., to create Field Roast Bratwurst, made with Elysian beer.
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Lightlife Veggie Fritters

Greenleaf Foods SPC to construct North America’s largest plant-based protein facility

The $310 million facility, slated to become operational in late 2020, will create 460 jobs on the 57-acre property, and can be expanded to meet future market growth.
April 8, 2019
No Comments
Greenleaf Foods, SPC, Chicago, announced plans to construct what is said to be North America’s largest plant-based protein manufacturing facility.
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Refrigerated & Frozen Foods Magazine

Refrigerated & Frozen Foods January 2021 Cover

2021 January

Check out the January 2021 edition of Refrigerated & Frozen Foods, featuring the 2021 Refrigerated Foods Processor of the Year, Greenleaf Foods; read about the company and the plant. Also, we have alternative proteins, cold storage and COVIC-19 vaccines, new retail products, and much more!

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