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Home » Keywords: » environmental best practices

Items Tagged with 'environmental best practices'

ARTICLES

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Daiya Foods Earns LEED Certification on Canadian Plant-Based Manufacturing Facility

July 18, 2023

The rating comes for the largest stand-alone plant-based food facility of its kind in North America.


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New Podcast: Green Building Practices for Cold Facilities

April 28, 2023

On this episode of From the Cold Corner, we’re joined by Dustin Norton, Sustainability Program Manager at Primus Builders, to discuss sustainability initiatives, LEED certification and more in the design and construction of cold storage facilities. 


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United Natural Foods' Energy-Focused Initiatives Aimed at Infrastructure Modernization, Cost Savings

UNFI installed its largest solar array investment to date at its Howell, New Jersey distribution center.
April 20, 2023

UNFI installed its largest solar array investment to date at its Howell, New Jersey distribution center. 


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Pregis Performance Flexibles Facility Earns International Sustainability and Carbon Certification PLUS Certification

September 2, 2022

This third-party certification enables Pregis to produce solutions that are classified as circular, bio-circular, and/or bio-based. Becoming ISCC PLUS certified highlights the company’s commitment to supporting customers in enabling a circular economy.  


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Tillamook County Creamery Association Announces Climate Action Goals, Plan

August 10, 2022
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Ben & Jerry's ‘Project Mootopia’ Aims to Cut Dairy Farm GHG Emissions to Half of Industry Average

May 11, 2022

Dairy ingredients account for more than 50% of Ben & Jerry's total greenhouse gas emissions, so the company is focusing on dairy farms as the best opportunity to reduce its carbon footprint. 


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U.S. EPA Ranks Hormel Foods in Top 100 for Green Power Use

April 28, 2022

The food company has been named among the largest green power users from the Green Power Partnership (GPP).


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Del Monte Foods Announces Commitment to Net-Zero Emissions Goal

April 14, 2022

As it strives for net-zero emissions, Del Monte Foods will continue to invest in key areas to aggressively reduce carbon emissions in both direct and indirect operations.


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Smithfield Foods Aims to be Carbon Negative by 2030

September 3, 2020

Smithfield Foods became the first major protein company to commit to becoming carbon negative in all company-owned operations in the United States by 2030. A leader in sustainability for more than two decades, the company will go beyond carbon neutrality to effectively remove more carbon from the atmosphere than it emits. It will achieve this goal without purchasing carbon credits to offset emissions.


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Study reveals transition of Low GWP refrigerants underway despite persistent challenges

According to the study, penetration of hydrofluorocarbons (HFCs) continues to remain high despite growing research on its harmful impact on the environment.
July 23, 2019
The low GWP refrigerants market is projected to be $18 billion, according to a study released by Fact.MR, Rockville, Md.
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More Articles Tagged with 'environmental best practices'
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