Klement Sausage celebrates 60 years with new headquarters
The company has grown from a small sausage kitchen to what is said to be one of the largest producers of fine, old world sausage products.
Klement Sausage Co., Inc. opened the doors to its new corporate headquarters located in Milwaukee, Wis.
Klement Sausage was established in 1956 by brothers John, George and Ron Klement, and continues to be operated under the family name, employing over 400 people in two plants. The company has grown from a small sausage kitchen to what is said to be one of the largest producers of fine, old world sausage products.
Klement Sausage operates under Tall Tree Foods Holding Co., Milwaukee, Wis., and manufactures fresh sausages, cooked and smoked sausages, summer sausages and snack sticks for retail and foodservice channels.
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