Garden-Fresh Foods, Milwaukee, Wis., launched Green Leaf Signature Salads featuring the clean label designation.
This is the first time the company has offered a selection of premium salads that contain only natural, plant-based ingredients.
"Today's busy lifestyle means consumers are looking for fast, convenient and flavorful foods for their dinner table," says Tom Sterle, executive chef. "Our new line of clean label salads is perfect for consumers looking to supplement from-scratch meals without having to sacrifice flavor, freshness or quality. Our products are created for all consumers who shop in the perimeter of the supermarket, with flavor profiles that cater to everyone from Millennials to boomers."
These premium, ready-to-eat salads include a mix of traditional favorites and globally inspired foods, including 3 Grain Curry, Korean Kimchi, Macaroni, Pasta Italiano, Potato and Whistling Dixie Cole Slaw.
"Garden-Fresh Foods' culinary expertise stems from nearly 40 years of family recipes, product innovation and on-trend flavor profiles reflected in products that use only the highest quality and freshest ingredients," says Tom Hughes, founder and chairman. "This latest line of products rounds out our seasonal and regional product offerings perfectly."