Mikawaya, Los Angeles, expanded its My/Mo Mochi brand to include two new frozen desserts.
New My/Mo ice cream with Mochi bits (as seen here) features a combination of sweet mochi dough and rich ice cream. The new pint-size treats come in Strawberry, Mango, Green Tea, Chocolate and Salted Caramel flavors.
Meanwhile, My/Mo Mochi Ice Cream's latest launch answers consumers' demands for a dairy-free alternative to a portable snacks. My/ Mochi Cashew Cream Frozen Dessert is a carefully crafted vegan treat made with a scoop of premium dairy-free cashew cream, wrapped in soft rice dough. The new 6-pack boxes are available in Strawberry, Vanilla Bean, Double Chocolate and Salted Caramel.