Articles Tagged with ''transparency''

Survey taps 1,700-plus dietitians to predict top 2017 food trends

Dietitians are attributing the latest shift in consumer food perception to the growing trend of "mindful eating."
December 12, 2016
Pollock Communications, New York, and nutrition trade magazine, Today's Dietitian, published by Great Valley Publishing Co., Inc., Spring City, Pa., released the results of their fifth annual "What's Trending in Nutrition" national food trend survey.
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Label Insight, LANSA partner to develop product data solution

The partnership also makes participation in the SmartLabel initiative fast and easy for LANSA customers.
October 25, 2016
Label Insight, St. Louis, Mo., and LANSA, Downers Grove, Ill., partnered to offer a product data solution that will help brands provide consumers with a detailed level of product transparency.
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GEA PerformancePlus

Service concept ensures optimum productivity

October 24, 2016
GEA North America, Northvale, N.J., introduced GEA PerformancePlus, which offers customers service level options that extend beyond routine preventive maintenance and complement customer Industry 4.0 strategic efforts.
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Naked Bacon SmartLabel

Naked Bacon joins SmartLabel initiative

Label Insight's SmartLabel solution, SmartSPEC, helps consumer packaged goods companies and private label brands participate in the SmartLabel initiative.
July 21, 2016
Naked Bacon, Ste. Genevieve, Mo., is participating in the SmartLabel initiative with the launch of SmartLabel pages for its bacon products.
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Canadian consumers opt for frozen foods amid rising produce prices

The average Canadian household will spend $8,631 on food, $2,416 of which will be outside the household (at restaurants), meaning that Canadian consumers will spend $345 more on food in 2016.
June 9, 2016
For 2016, the Food Institute is forecasting food inflation rates across Canada to be anywhere between 2-4%.
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default eggs

McDonald’s to source cage-free eggs over next 10 years

Since 2011, McDonald’s USA has been purchasing more than 13 million cage-free eggs annually.
June 8, 2016
To meet consumers’ changing expectations and preferences, McDonald’s Corp., Oak Brook, Ill., announced plans to fully transition to cage-free eggs for its nearly 16,000 restaurants in the United States and Canada over the next 10 years.
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SmartLabel

SmartLabel solution provides transparency

May 13, 2016
1WorldSync, Lawrenceville, N.J., and Label Insight, St. Louis, Mo., partnered to provide what is said to be the most complete solution to help brands meet consumer demand for transparency of food information.
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