Articles Tagged with ''new plant construction''

With Counsell’s addition, Cresa becomes the only commercial real estate firm with a dedicated food, ingredient, and nutrition manufacturing and R&D practice group.

Gifford’s Ice Cream started making ice cream again at its Skowhegan, Maine, plant for the first time after a fire ripped through production facilities, forcing them to rely on co-packers. 

Rich’s largest capital campaign to date, the $117-million expansion is comprised of two phases. 

Stellar was honored at the 34th Annual Excellence in Construction Awards during the ABC Convention 2024.

The new office space, outside of Dallas, will serve as an employee hub and production space.

To get back up and running, the family-owned ice cream company has carved out a smaller production area—roughly 30% of what its actual production area will be once the factory is fully restored.

The site is slated to open in 2026 and will create nearly 400 new jobs.

This will help the firm further diversify business and support dedicated market-specific capabilities across the Americas.

The food and beverage industry is in the midst of a building boom, with dozens of new plants and cold storage facilities currently under construction.

The 400,000-square-foot plant is expected to produce two million pounds a week of Jimmy Dean and Wright Brand bacon retail and foodservice products.