Dairy - Articles - Page 49 | Refrigerated & Frozen Foods

Dairy-free whipped topping

November 28, 2018

truwhip, Boise, Idaho, developed a dairy-free, vegan whipped topping variety to its lineup of plant-based, dairy-free and vegan products.

Heirloom eggs sold in clear packaging

November 27, 2018

The Country Hen, Hubbardston, Mass., released Heirloom Eggs, catering to consumers who value the rich traditional methods of cage-free, organic egg farming.

Survey finds 94% of Americans waste food at home

The survey found the top reason for throwing away food at home is that it’s past its expiration date.

November 26, 2018

About 94% of Americans admit to throwing food away at home, according to a new national survey by the American Dairy Association Mideast, Columbus, Ohio.

Ultra-filtered milk offers high protein content

November 23, 2018

Saputo, Canada, launched JOYYA ultra-filtered milk that serves up to 16 grams of protein per 250-ml serving, and is said to offer 75% more protein and 25% less lactose (sugar) than regular milk.

Perry’s Ice Cream launches new seasonal flavors

November 15, 2018

Perry’s Ice Cream, Arkon, N.Y., launched two new limited-edition seasonal ice cream flavors for the holiday season.

HP Hood introduces sour cream in squeeze bottle

The sour cream portfolio now includes a new, easy-to-use, 12-ounce squeeze bottle.

November 13, 2018

HP Hood, Lynnfield, Mass., expanded its sour cream portfolio to include a new, easy-to-use, 12-ounce squeeze bottle.

Chobani introduces Greek yogurt variety developed by veterans

November 13, 2018

Chobani, Norwich, N.Y., developed new Hero Batch, a “Red, White and Blueberry” Greek yogurt variety designed by veterans that features mixed berries on the bottom.

St. Benoit Creamery unveils brand refresh

The new look features a simplified version of the St. Benoit “green” logo, with better legibility and visibility.

November 12, 2018

St. Benoit Creamery, Sonoma, Calif., unveiled an updated and refreshed look for its line of organic yogurts and milk.

Arla becomes first dairy processor to utilize blockchain

The first product to utilize the Arla Milkchain is Single Estate Organic Milk.

November 9, 2018

Arla’s newest product, the Single Estate Organic Milk, is said to be the first dairy product in the world to have its production chain saved into a blockchain.

Bold-flavored cheese

November 9, 2018

Trugman-Nash, the Chatham, N.J.-based maker of Old Croc cheese, developed bold-flavored cheeses, including Bacon & Jalapeno, Horseradish, Roasted Garlic & Herb and Chipotle & Onion varieties.