Articles Tagged with ''seafood''

Crocker & Winsor Seafoods, a Needham, Mass.-based division of Newport Organization, added Newport’s Jack’s Catch fresh pasteurized crab meat into its product offerings.

Seafood Nutrition Partnership (SNP), Arlington, Va., launched its Seafood in Schools pilot project, which provides teachers nationwide with a grant and supplies to bring tabletop fish and garden aquaponics systems into the classroom.

Aquamar, Inc., Rancho Cucamonga, Calif., and LM Foods, LLC, Carteret, N.J., combined forces to create a new platform in the surimi seafood market, producing and selling crab-flavored seafood to foodservice, food manufacturing and retail channels primarily in North America.

Newport Organization, the St. Petersburg, Fla.-based parent company of Newport International, acquired Crocker & Winsor Seafoods.

The Port of New Bedford Harbor Development Commission (HDC), New Bedford, Mass., unveiled its newly created New Bedford Seafood brand.