Articles Tagged with ''seafood''

The consumer perceptions survey, conducted by GlobeScan, Canada, on behalf of the Marine Stewardship Council (MSC), Washington, D.C., is said to be the largest ever global analysis of attitudes to seafood consumption.

Handy International, Salisbury, Md., announced plans to change its corporate name to Handy Seafood Inc.

Fortune Fish & Gourmet, Bensenville, Ill., announced plans to acquire Coastal Seafoods, a Minneapolis-based seafood purveyor and retailer.

A new report published by the Marine Stewardship Council (MSC), London, shows how effective management and improvements made by MSC-certified fisheries are delivering measurable, positive impacts in oceans, from reducing bycatch to advancing scientific understanding of marine environments.

NaturalShrimp Inc., La Coste, Texas, announced expansion plans for three regional shrimp production systems in Texas, Nevada and New York.

Quixotic Farming, a family-owned, sustainable seafood company that raises traceable tilapia, began expansion of its Chillicothe, Mo., headquarters farm by purchasing 27 new fish tanks.

Sealaska Corp., Juneau, Ak., made its first investment in natural foods by acquiring Independent Packers Corp. (IPC), a custom seafood processor located in Seattle, Wash.

Cooke Seafood, Hyannis, Maine, signed a definitive agreement to purchase Icicle Seafoods, Inc., Seattle, Wash., to enhance the company’s investments in both the wild fishery and the aquaculture sectors.

Íslandsbanki, an Icelandic bank focused on the seafood industry, released its Canadian Seafood Market report.