Articles Tagged with ''seafood''

Preferred Freezer Services (PFS), Chatham, N.J., announced the newest addition to its continually expanding footprint in Lynden, Wash.

Keith Swiednicki was appointed president and CEO of KOM International, taking over for Allan Kohl, who moved up as chairman.

Beaver Street Fisheries Inc., Jacksonville, Fla., expanded its Sea Best brand to include Signature Singles, a line of sophisticated, chef-inspired, single-serve seafood entrées.

The Chefs' Warehouse, Inc., a Ridgefield, Conn., distributor of specialty food products, entered into a definitive agreement to acquire substantially all of the assets and certain equity interests of Del Monte Capitol Meat Co.

Canada-based High Liner Foods Inc. announced plans to cease production at its leased manufacturing facility in Malden, Mass., to reduce excess capacity across its U.S. manufacturing facilities.

Gordon Food Service, Grand Rapids, Mich., acquired Halperns’ Steak https://admin-refrigeratedfrozenfood.epublishing.com/admin/article/general/xml#and Seafood Co., based in Atlanta.

Cincinnati-based SugarCreek announced plans to open a new $120 million manufacturing facility in Cambridge City, Ind.

Australian beef processor Kilcoy Pastoral Co. (KPC) reached a definitive agreement to buy what is said to be Chicago’s oldest operating beef processor, Ruprecht Co., Mundelein, Ill.

High Liner Foods opened its newly-constructed U.S. headquarters, a 38,000-square-foot, state-of-the-art facility located in Portsmouth, N.H.

Canada-based High Liner Foods acquired Atlantic Trading Co., LLC, Weston, Fla.