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Home » seafood

Articles Tagged with ''seafood''

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Konscious Foods Brings World’s First Frozen Plant-Based Sushi Nationwide

August 13, 2023

All products uniquely marry fresh-caught taste and texture with unmatched convenience, marked by a patent-pending ability to go from freezer to plate in just eight minutes.


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Scott & Jon's Unveils New Grain-Free Shrimp & Vegetable Stir Fry

August 10, 2023

The Shrimp & Vegetable Stir Fry will begin selling this month in 1,500 select Kroger locations.


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Two Fish Distribution Brings its Frozen Seafood Boil Bags to Harris Teeter Stores

July 11, 2023

Every Two Fish Seafood Boil Bag includes a choice of high-quality sourced snow crab legs or juicy shrimp, paired with corn on the cob, whole red potatoes, and Two Fish’s iconic ‘3 The Chi Way’ sauce that Two Fish devotees already know and love. 


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Two Fish Distribution Brings Seafood Recipe Boil Bag Line to Freezer Aisles

May 3, 2023

Every Two Fish Seafood Boil bag includes a selection of high-quality sourced snow crab legs, juicy shrimp, mussels, crawfish, corn, and potatoes.


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The ISH Company Launches Plant-based Salmonish Burgers

April 24, 2023

Similar to Shrimpish, Salmonish Burgers are made with 100% plant based, vegan ingredients. 


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Move Over Cheddar Bay Biscuits: Red Lobster Launches its First Frozen Seafood Product Line

February 23, 2023

The new frozen seafood offerings join a lineup of popular biscuit retail products including Red Lobster's award-winning frozen, ready-to-bake Cheddar Bay Biscuits.


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SeaPak Budweiser Beer Battered Flounder Strips Coming to Freezers Nationwide

The new product is the latest in the growing SeaPak Budweiser Beer Battered line
February 8, 2023

SeaPak Budweiser Beer Battered Flounder Strips are a good source of protein and are the only beer-battered frozen flounder product on the market.


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Aqua Cultured Foods Begins Buildout of Chicago Manufacturing Facility for Plant-Based Seafood

Startup says the food-grade facility is ‘final step’ to commercialization
January 16, 2023

The startup is developing ultra-realistic calamari, shrimp, scallops, and filets of tuna and whitefish with a proprietary mycoprotein fermentation process.


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Bluu Seafood’s Cultivated Products Ready to Enter Regulatory Approval Process in U.S., EU

August 16, 2022

Bluu Seafood targets initial approval and market launch in Singapore by the end of 2023, as the regulatory process there is already well-defined. The company will also apply for approval in the U.S., the UK, and the EU.


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Blue Circle Launches Salmon Hotdogs

August 12, 2022

Each package comes with five fully cooked hot dogs that are a breeze to heat up on the grill, stovetop or in the microwave. 


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