Throughout construction, Weeks Food Corp remained fully operational in its existing facility, ensuring uninterrupted service to customers while the new expansion was underway.
The new Melbourne facility is equipped with biosecurity-compliant infrastructure, including a fully enclosed shutter system on the docks, ideal for safeguarding temperature-sensitive shipments.
At 262,000 square feet, the Charleston facility is fully racked with over 34,000 pallet positions for customers seeking a capable cold storage partner in the region with specialized port-related services.
This Kansas City hub is part of a broader network of Import-Export Hubs Americold is developing through strategic partnerships to support global trade lanes.