Frozen desserts - Articles - Page 16 | Refrigerated & Frozen Foods

Hain Celestial acquires Orchard House Foods

This acquisition will help expand fruit and beverage product offerings in the United Kingdom.

December 7, 2016

The Hain Celestial Group, Inc., Lake Success, N.Y., and Hain Celestial United Kingdom acquired Orchard House Foods Ltd., a UK-based leader in prepared fruit, juices, fruit desserts and ingredients.

Frozen fruit, cream bars

December 6, 2016

Bofanna Bars, St. Paul, Minn., launched new frozen fruit and cream bars, available in grocery aisles through the Midwest.

Hostess deep-fried Twinkies take No. 5 spot in Best New Retail Products contest

The pre-packed deep-fried Twinkies are dipped in funnel cake batter and flash fried before frozen.

December 2, 2016

Congratulations to Hostess Brands, Inc., Kansas City, Mo., for taking fifth place with 354 votes for its deep-fried Twinkies.

Dessert bars for foodservice operations

November 30, 2016

Tyson Foodservice, Springdale, Ark., released new sweet combinations of its Bistro Collection dessert bars for foodservice.

G.S. Gelato launches private label packaging option

The 16-fluid-ounce transparent jars are made with recyclable, BPA-free plastic and feature a resealable, screw-cap lid.

November 29, 2016

G.S. Gelato & Desserts, Fort Walton Beach, Fla., added new clean label, clear gelato and sorbet pints to its store brand offerings.

Harry’s Fresh Foods opens production facility in Nashville

The new production facility will eventually employ more than 300 workers, and produce branded and private label products for club, retail, industrial and foodservice customers.

October 27, 2016

Harry’s Fresh Foods, a Portland, Ore.-based manufacturer of premium refrigerated and frozen soups, entrées, sides and desserts, opened a new 200,000-square-foot production facility in Nashville, Tenn.

The Original Cakerie restructures with new holding company

Desserts Holdings will allow a shared services model and integrated selling organization between The Original Cakerie and Lawler Foods.

October 25, 2016

The Original Cakerie, Canada, restructured its business under a holding company named Desserts Holdings, St. Paul, Minn.

Mintel research: Americans eating less ice cream, but willing to pay more for premium

The study reveals that while nine in 10 (92%) consumers have purchased frozen treats in the past six months, one quarter (22%) are buying less.

September 1, 2016

As ice cream and frozen novelty consumption remains near-universal among Americans, a less-is-more mindset is prevailing, according to new research from Mintel, Chicago.

Gryphon Investors acquires Lawler Foods

Lawler Foods will be part of the same premium dessert platform as The Original Cakerie, which Gryphon acquired in December 2015.

July 21, 2016

Gryphon Investors, a middle market private equity firm based in San Francisco, agreed to acquire Lawler Foods.

GoodPop brings tropical flavor to lineup of frozen specialties

July 20, 2016

GoodPop All-Natural Frozen Pops, Austin, Texas, released its newest non-GMO project verified Coconut Lime flavor of wholesome frozen specialties.

Articles Tagged with ''frozen desserts''

Hain Celestial acquires Orchard House Foods

Frozen fruit, cream bars

Hostess deep-fried Twinkies take No. 5 spot in Best New Retail Products contest

Dessert bars for foodservice operations

G.S. Gelato launches private label packaging option

Harry’s Fresh Foods opens production facility in Nashville

The Original Cakerie restructures with new holding company

Mintel research: Americans eating less ice cream, but willing to pay more for premium

Gryphon Investors acquires Lawler Foods

GoodPop brings tropical flavor to lineup of frozen specialties

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