Bacon - Articles - Page 8 | Refrigerated & Frozen Foods

Farmland, American Farmland Trust partner to preserve, sustain American farmland

Farmland maintains a long-standing dedication to working farmers.

November 14, 2018

Farmland, Kansas City, Mo., partnered with American Farmland Trust (AFT), Washington, D.C., to preserve and sustain American farmland.

Uncured turkey bacon smoked with real hardwood

July 26, 2018

Diestel Family Ranch, Sonora, Calif., developed artisanal turkey bacon that’s crafted from butcher-quality, whole-muscle cuts and slow smoked over natural hardwood.

Good Food Made Simple Breakfast Enchiladas

State of the Industry: I, breakfast

Marina Mayer

July 10, 2018

Today’s ever-expanding breakfast trends go beyond being the first thing consumers eat.

John F. Martin & Sons Packaging Progressions

How to increase packaging speed of raw bacon production

July 5, 2018

Meat processors are turning to newer, higher-speed packaging solutions that come equipped with dedicated interleavers and card dispensers.

Cardinal Meats acquires D&S Meat Products

Elite Meat is a Canada-based family owned and operated producer of what is said to be the only “All Canadian” and certified-gluten-free Peameal Bacon.

May 29, 2018

Cardinal Meats Specialists Ltd., Canada, acquired D&S Meat Products Ltd., operating under The Elite Meat Co.

Maple Leaf Foods revamps brand with new logo, packaging, ingredients lists

All products will contain no artificial preservatives, flavors, colors or sweeteners, as well as legible, pronounceable ingredients.

May 8, 2018

Maple Leaf Foods, Canada, launched sweeping changes to the Maple Leaf brand, including a comprehensive revamp of the entire portfolio.

NAMI launches product center detailing nutritious prepared meat product choices

Each category page features general nutrition information and links to more resources about each particular product.

March 7, 2018

The North American Meat Institute (NAMI), Washington, D.C., launched a new resource developed to assist consumers and health professionals seeking products fitting particular nutrition profiles such as “low fat,” “reduced sodium” or “American Heart Association Certified.”

Niman Ranch introduces line of no sugar products

February 1, 2018

Niman Ranch, Northglenn, Colo., announced a new line of eight no sugar products that include bacon, pork chops, a pork roast and sausages.

Butterball expansion includes production of turkey bacon products

Butterball arrived in Hoke County in February 2015, assuming part of the operations formerly held by House of Raeford.

January 2, 2018

Butterball LLC, Garner, N.C., is expanding its Raeford, N.C., operations to include a new production line for turkey bacon products.

Premium Brands acquires Leadbetter Foods

Leadbetter Foods operates two production facilities, including a modern 47,000-square-foot custom-designed bacon operation built in 2012, both of which are located in Orillia, Ontario.

September 20, 2017

Premium Brands Holdings Corp., Canada, acquired Ontario, Canada-based Leadbetter Foods Inc., a manufacturer of specialty bacon, fresh and frozen burgers and portion-cut steaks.

Articles Tagged with ''bacon''

Farmland, American Farmland Trust partner to preserve, sustain American farmland

Uncured turkey bacon smoked with real hardwood

State of the Industry: I, breakfast

How to increase packaging speed of raw bacon production

Cardinal Meats acquires D&S Meat Products

Maple Leaf Foods revamps brand with new logo, packaging, ingredients lists

NAMI launches product center detailing nutritious prepared meat product choices

Niman Ranch introduces line of no sugar products

Butterball expansion includes production of turkey bacon products

Premium Brands acquires Leadbetter Foods

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