Articles Tagged with ''Cargill''

Cargill Inc., Minneapolis, announced plans to close the London office of its ocean transportation arm.

Cargill Inc. opened a nearly $50 million distribution center located at its Dodge City, Kan., beef processing facility.

Cargill, is ushering in a new era in meeting the world's demand for protein with the acquisition of EWOS, a Norway-based leader in salmon nutrition.

Cargill is investing $111 million to convert its Columbus, Neb., ground beef plant to a cooked meats facility and relocate current ground beef production to existing processing facilities at Butler, Wis., and Forth Worth, Texas.

Bakalars Sausage Co., La Crosse, Wis., entered into an agreement to acquire the Schweigert brand of hot dogs, natural casing dogs, braunschweiger, summer sausage and breaded chicken products from Cargill Turkey & Cooked Meats.

JBS USA Pork, Greeley, Colo., entered into an agreement with Cargill, Wichita, Kan., to acquire the company’s U.S.-based pork business.

Mary Thompson, president of Wichita, Kan.-based Cargill Value Added Meats, was appointed to lead Cargill’s European poultry business based in Hereford, England, effective Aug. 1.

Cargill's Hazleton, Pa., meat processing facility received landfill-free status, making it the company’s first plant to accrue this achievement.

Cargill’s turkey agricultural team in California, Mo., reached 1.4 million work hours without a lost-time injury that covers a period of nearly five years.

Cargill Pork’s new $29 million Hedrick, Iowa, feed mill will produce 350,000 tons of feed annually, destined for the more than 100 family-owned farms that raise hogs for Cargill throughout the region.