Bell & Evans has launched two premium, pre-seasoned fresh ground chicken products: Tacos de México and Herbs D’Italia, available now to select, partner Bell & Evans retailers. Both new Bell & Evans ready-to-cook, pre-seasoned ground chicken products are made from 100% dark meat and seasoned with premium quality spices, saving your consumers thought and time during meal prep.
Rojo’s, a leading brand of refrigerated, restaurant-style and homestyle salsas and dips, announced today the addition of a Mexican Style Street Corn Dip to its popular line. Loaded with a blend of yellow corn, roasted corn, green chilis, cheddar and cotija cheeses, Rojo’s newest dip comes in a convenient 12-ounce microwaveable container and has no artificial flavors, or preservatives.
Stellar, a Jacksonville, Fla., design, engineering and construction firm, said it finished building a 130,000-sq.-ft. meat processing plant in Seminole, Okla., for Sigma Alimentos SA de C.V.