La Terra Fina, Union City, Calif., is expanding its line of dips and spreads to include two new offerings, led by bold flavors like zesty lemon and spicy green chilies.
Better-for-you components, portable packaging, bold flavors and the ability to meet consumers’ demands are all ingredients to making the perfect refrigerated food and beverage.
January 12, 2017
Refrigerated & Frozen Foods profiles the Top 25 refrigerated foods processors.
Sabra Dipping Co., Chesterfield County, Va., launched Sabra Spreads, a line of fresh, wholesome, refrigerated sandwich spreads dubbed as “America’s next best thing for sliced bread.”