Sustainable Solutions for Cold Foods
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Study reveals convergence of environment, health is growing

Nearly 60% of consumers now believe that their health and well-being are strongly affected by environmental problems.
October 9, 2019
Tetra Pak, Vernon Hills, Ill., revealed the findings from a global research study in partnership with Ipsos, France, on the environment and health.
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Unilever announces new commitments for waste-free world

This commitment makes Unilever what is said to be the first major global consumer goods company to commit to an absolute plastics reduction across its portfolio.
October 7, 2019
Unilever, London, announced new commitments to reduce its plastic waste and help create a circular economy for plastics.
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ROUSH CleanTech Todd Mouw

The ins and outs of propane vs. electric vehicles

Let’s compare the range and fueling times of EVs and propane autogas-fueled delivery vehicles.
Todd Mouw
October 4, 2019
There is no “silver bullet” to solve the issue of harmful transportation emissions. The reality is that battery electric vehicles (BEVs) are still under development for the commercial truck segment due to the complexity of truck configurations coupled with range and payload requirements.
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Study reveals supermarkets lead the way in eliminating super-pollutant HFCs

EIA analysis found ALDI U.S., Whole Foods, Target, Sprouts and Ahold Delhaize USA as companies taking significant steps to reduce HFCs and increase energy efficiency in refrigeration.
October 2, 2019
The Environmental Investigation Agency (EIA), Washington, D.C., unveiled a new initiative identifying U.S. retailers committed to taking leadership action to reduce potent greenhouse gases used in cooling, hydrofluorocarbons (HFCs).
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The Bel Group to accelerate sustainable growth strategy

Bel is also committed to an ambitious program to address continuous improvement of the nutritional profile of its recipes, sustainable farming, recyclable and/or biodegradable packaging, the fight against climate change and accessibility to its products.
October 1, 2019
The Bel Group, France, announced plans to accelerate a sustainable growth strategy, making a commitment to contribute to a positive food business model and create responsible and profitable growth.
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sustainability farm

The Wonderful Co. owners pledge $750M to Caltech to support environmental sustainability research

This commitment will support Caltech's investigators, as they pursue research in solar science, climate science, energy, biofuels, decomposable plastics, water and environmental resources and ecology and biosphere engineering.
October 1, 2019
Stewart and Lynda Resnick, owners of The Wonderful Co., Los Angeles, and the Wonderful Halos brand, pledged $750 million to The California Institute of Technology (Caltech), Pasadena, Calif., to support cutting-edge research in environmental sustainability.
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