UK-based Aunt Bessie’s Ltd. expanded its vegetable range to include Large Breaded Mushrooms, Roasting Carrots, Button Sprouts and Special Vegetable Mash.
Steak-umm Co. LLC, Reading, Pa., expanded its sandwich steak brand with Steak-umm Chicken Breast Sandwich Steaks, a line of frozen, ready-to-cook chicken slices.
Land O’Lakes, Arden Hills, Minn., expanded its line of Sauté Express Sauté Starters with the addition of Teriyaki, bringing the bold flavors of ginger and sesame to any Asian dish.
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