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Home » Topics » Cold Foods Industry News

Cold Foods Industry News
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Middleby Corp. acquires Hinds-Bock

Hinds-Bock manufactures filling and depositing solutions.
February 20, 2018
The Middleby Corp., Elgin, Ill., acquired Hinds-Bock Corp., a Bothell, Wash.-based manufacturer of filling and depositing solutions.
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Research reveals dairy manufacturers have room to innovate on Asian demand for milk-based snacks

Packaging should be portable and convenient to facilitate on-the-go consumption.
February 19, 2018
Dairy manufacturers should align their new product development and marketing practices in line with the growing demand for dairy products during snack occasions within the Asia region, according to GlobalData, UK.
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s Food Futures hydroponic farms

Pegasus Food Futures to expand hydroponic farms

Using AI will provide, integrate and utilize agricultural data to improve efficiency and optimize the nutritional qualities of hydroponically grown produce.
February 19, 2018

Pegasus Food Futures, Dubai, unveiled plans for the global expansion of its hydroponic farms in 2018, alongside the development of artificial intelligence (AI) techniques.


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CSM Bakery Solutions rebrands North American operations under Brill

Harry Brill founded the company with a vision toward creating products that would improve the bakery experience.
February 16, 2018
CSM Bakery Solutions, Atlanta, unveiled plans to rebrand its North American operations under the Brill brand, effective immediately.
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GMA president to retire, Chipotle hires new CEO, and more

February 16, 2018
Here's a rundown of executive changes announced in the cold food and beverage industry.
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American Frozen Food Institute, Food Marketing Institute co-locate HQs

AFFI and FMI will also join forces during the upcoming AFFI-CON 2018, where Leslie Sarasin, FMI president and CEO, is slated to deliver the Industry Spotlight address.
February 16, 2018
American Frozen Food Institute (AFFI) announced plans to co-locate its headquarters with the Food Marketing Institute (FMI) in Arlington, Va.
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Michael Foods to build manufacturing, distribution facility

The plant, which will process eggs and pre-cooked egg products, will be completed in 2019.
February 16, 2018
Post Holdings, Inc., St. Louis, Mo., announced plans for its Michael Foods business to build a 150,000-square-foot manufacturing and distribution facility in Norwalk, Iowa.
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Tyson Foods, startup incubators to shape the future of food

The partnership will combine Tyson’s expertise with the energy, innovation and entrepreneurialism of startup culture.
February 15, 2018
Tyson Foods, Springdale, Ark., announced an agreement to work with two business incubators, Plug and Play, Sunnyvale, Calif., and 1871, Chicago.
Read More

Arla Foods, Yeo Valley partner on liquid milk, butter and cheese in UK

The Yeo Valley yogurt, ice cream, cream and desserts business will continue to run independently through Yeo Valley Group.
February 15, 2018
Arla Foods Ltd., a subsidiary of Arla Foods amba, Germany, announced plans to acquire Yeo Valley Dairies Ltd., an England-based subsidiary of the Yeo Valley Group Ltd.
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Kroger culinary innovation center chefs

Kroger opens culinary innovation center

Kroger commenced construction on the 12,000-square-foot, LEED-designed center in March 2017.
February 15, 2018
Kroger, Cincinnati, opened its Culinary Innovation Center in downtown Cincinnati, Ohio.
Read More
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