FPS Food Process Solutions, a global leader in turn-key freezing and cooling equipment, announces internal senior appointments for continued growth expansion.
Located at the Gordon Food Service distribution center in Kenosha, Square Roots grows a wide variety of fresh greens, including herbs like Basil, Dill, Parsley, and Cilantro; microgreens; and salad mixes.
In collaboration with private equity firm, Cannon Capital, the company acquired the Original Chipwich trademark in 2017 and has since updated the ingredients and been distributing the product in stores across the country.
Achieving higher capacities than other horizontal-motion conveyors, Zephyr gently moves product with minimal bounce to protect product quality and reduce noise
The expansion will add 124,000 additional square feet across all temperature zones, including 33% more freezer space, 66% more capacity in cooler, and 43% more in dry space.
V&V Supremo Foods, Inc., an award-winning producer of authentic Mexican cheese, crema, chorizo, and maker of Chihuahua Brand Quesadilla Cheese, is proud to announce it is capitalizing on continued growth momentum with the acquisition of Mill Creek Cheese.
Bluu Seafood targets initial approval and market launch in Singapore by the end of 2023, as the regulatory process there is already well-defined. The company will also apply for approval in the U.S., the UK, and the EU.
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